African Peri Peri Chicken Drumstick (300g pack)

Cooking Instruction:

Unpack the chicken drumstick pack to a bowl. Scrape off any marinade remaining in the pouch and mix the drumsticks to coat them. In an oven: * Preheat the oven to 180-200 °C. * Apply oil on an oven-proof aluminium tray. * Arrange the drumsticks on the tray and roast in the oven for 15-20 minutes. * Turn the drumsticks for even cooking. * Check for doneness and serve hot with some onion slices and lemon wedges. On the grill: * Heat up a non-stick pan and apply oil. * Place the marinated drumsticks on the hot pan. * Keep grilling the drumsticks turning sides so as to not burn them. * Cook on a low flame covering with a lid and sprinkle some water if the pan turns out to be too dry. * Check for doneness and serve hot with some onion slices and lemon wedges.