Login

Mobile Number / E-mail address *

Password *

Forgot Password ?

Login / Register

Please enter your mobile number below

Mobile Number * +91

Registration

First Name *

Last Name

E-mail address *

Mobile Number * +91

Subscribe to our newsletter

* By clicking the Register button you are accepting the Terms and Conditions of Freshtohome

Amritsari Ajwaini Fish Pakoda / Pakora

₹399.00 ₹399.00

Special Price ₹308.00 ₹308.00 /pack /pack (Inc. Tax)

MRP: ₹399.00/pack

USP: ₹1.03/g

Sale price: ₹308.00/pack

Slices of boneless Baasa Fish mixed with a batter made of mildly spiced besan flour (Bengal gram flour),spices and ajwain (carom seeds).This deep fried crisp pakoda is a good accompaniment for a meal or can be had as a snack.The crispiness of the batter and the flavour of the Ajwain makes this pakoda everyones favourite.

Storage Instructions:
Always store in deep freezer at -18°C or below

Marketed By:
Freshtohome Foods Private Limited No.201, 2nd FLOOR, Carlton Towers No.1, Old Airport Road, Kodihalli, Bangalore Urban, Karnataka - 560008

FSSAI Lic. No. 11221999000168

Cooking Instruction:

Deep Fry: Heat oil in a fry pan. Unpack the contents of the packet to a bowl & mix without breaking the pieces. When the oil is hot drop each slice into the hot oil. Fry few minutes to form a crisp outer coating. Transfer to a serving platter & serve with few lemon wedges. Pan fry: Heat a non stick pan. Splash some oil on the pan and heat. When the oil is hot place the marinated fish slices on the hot oil and allow to cook on a slow flame. After few minutes turn the side to cook on the other side. When you have a crisp coating on both sides remove from the pan and serve along with few wedge of lime

Amritsari Ajwaini Fish Pakoda / Pakora

Name: Amritsari Ajwaini Fish Pakoda
Brand: FreshToHome
SKU: amritsari-ajwaini-fish-pakora-300g
Price: 308.0000 INR
Availability: OutOfStock

300g Pack

Out of stock

Deep fry:Heat oil in a fry pan.Unpack the contents of the packet to a bowl and mix without breaking the pieces.When the oil is hot drop each slice into the hot oil making sure oil is not splashed on to oneself.Fry few minutes to form a crisp outer coating.Strain the fried fish to a kitchen tissue for few seconds.Transfer to a serving platter and serve with few lemon wedges.
Pan fry:Heat a non stick pan.Splash some oil on the pan and heat.When the oil is hot place the marinated fish slices on the hot oil and allow to cook on a slow flame.After few minutes turn the side to cook on the other side.When you have a crisp coating on both sides remove from the pan and serve along with few wedge of lime.