Fish Nuggets: Bite-Sized Bliss
Ready to turn your kitchen into a nugget nirvana? Whether you’re a fan of fish nuggets frozen, salmon nuggets, or even cod nuggets, this Indian twist will make your taste buds dance. Inspired by the beloved albaik fish nuggets but with an Indian twist, these little bites of joy are perfect for any occasion.
Ingredients
- 500g FreshToHome cod Fish Fillets, cube-cut
- Salt, to taste
- 1 teaspoon turmeric powder
- 1 teaspoon red chilli powder
- 1 teaspoon cumin powder
- 1 teaspoon garam masala
- 1 cup gram flour (besan)
- 2 eggs, beaten
- 1 cup breadcrumbs
- Oil, for frying (or use an air fryer for a healthier option)
Method
1.
Spice It Up
Start by seasoning the fish pieces with salt, turmeric powder, red chilli powder, cumin powder, and garam masala. Toss them gently to ensure each nugget gets an even coat of spice.
2.
Coat of Many Flavours
Prepare three bowls: one with gram flour, one with beaten eggs, and one with breadcrumbs. Dip each fish piece first in the gram flour, then the eggs, and finally coat it with breadcrumbs. Think of it as giving each nugget a cosy, crunchy jacket.
3.
Baked Perfection
Preheat your oven to 200°C (400°F). Arrange the nuggets on a baking tray lined with parchment paper. Lightly spray or brush with oil. Bake for 15-20 minutes, flipping halfway through until they’re golden and crispy. If you prefer battered fish nuggets, you can fry them instead for about 3-4 minutes per side.
4.
Serve and Savour
Serve these baked fish nuggets hot with mint chutney or tamarind sauce. Perfect for a snack, appetizer, or even a fun meal for the kids.
Fun Fact: These baked salmon nuggets or baked cod nuggets are a great way to get your kids to eat fish without any fuss. Plus, they’re much healthier than the usual fried variety!
Extra Tips for Extra Taste:
- For those who love breaded fish nuggets, this recipe works perfectly with a panko breadcrumb coating for extra crunch.
- If you have some canned tuna nuggets, this same seasoning can turn them into delicious nuggets too.
- You can also try air frying for an even healthier version without compromising on that crispy goodness.
Final Bite of Fish Nuggets
In conclusion, these Indian Style Fish Nuggets are a bite-sized burst of joy that redefines the concept of frozen fish nuggets, salmon nuggets, and cod nuggets. Inspired by the famous albaik fish nuggets but with a healthy baked twist, these nuggets are a testament to how easy and delicious homemade food can be. Whether you’re making baked fish nuggets, baked salmon nuggets, or even experimenting with canned tuna nuggets, this recipe ensures a delightful outcome every time.
The blend of spices gives each nugget a rich, robust flavour that’s hard to resist. Perfect as an appetiser, a snack, or even a fun main course, these nuggets will surely become a household favourite. The process is simple, the ingredients are straightforward, and the result is nothing short of spectacular. So, next time you’re in the mood for battered fish nuggets or breaded fish nuggets, skip the store-bought and opt for this homemade marvel.
Your taste buds and your family will thank you!
SUBMITTED BY:
Mamatha Rajanala
FreshToHome Customer, Since 2022
Fish & Seafood Enthusiast, Family’s Designated Cook