Name: Butter Chicken Samosa - Pack of 4 (140g to 160g)
Brand: FreshToHome
SKU: butter-chicken-samosa
Price: 156.0000 INR
Availability: InStock

Login

Mobile Number / E-mail address *

Password *

Forgot Password ?

Login / Register

Please enter your mobile number below

Mobile Number * +91

Registration

First Name *

Last Name

E-mail address *

Mobile Number * +91

Subscribe to our newsletter

* By clicking the Register button you are accepting the Terms and Conditions of Freshtohome

Butter Chicken Samosa - Pack of 4 (140g to 160g)

₹225.00 ₹225.00

Special Price ₹156.00 ₹156.00 /pack /pack (Inc. Tax)

pack

(Total price: 156)

MRP: ₹225.00/pack

USP: ₹1.04/g

Sale price: ₹156.00/pack

A chicken mince cooked with all the goodness of butter chicken filled inside a triangular patty packed and ready to be fried at the comfort of ones home

Semi-Cooked Meat Product

Ingredients:
Cooked Chicken (34.6%), Dough Sheet (25%) (Refined Wheat Flour (Maida), Water, Iodized Salt & Edible Veg Fat), Onion, Refined Sunflower Oil, Ginger, Green Chilli, Coriander Leaves, Spices & Condiments, Curry Leaves & Egg.

Contain Allergen: Gluten (Wheat) & Egg
NO ADDED SYNTHETIC COLOURS OR ARTIFICIAL FLAVOURS
NO ADDED CLASS II PRESERVATIVES

Net Weight: 140g
Servings Per Pack: 2 Portions
Serve Size: 70g

Nutritional Information, per 100g (Approx. values)		%RDA per serve (70g)
Energy	179.4kcal	6.7%
Carbohydrates	20.9g	-
Total Sugar	0.3g	-
Added Sugar	0	0
Protein	13.6g	-
Total Fat	4.6g	5.2%
Saturated Fat	2.9g	10%
Trans Fat	0.1g	4.8%
Cholesterol	32mg	-
Sodium	479.3mg	30.9%

%RDA is Recommended Dietary Allowance calculated on the basis of 2000 kcal energy requirements for an average adult per day.

Storage Instructions:
Always store in deep freezer at -18°C or below.
Allow the pack to thaw to room temperature before cooking.

Marketed By:
Freshtohome Foods Private Limited No.201, 2nd FLOOR, Carlton Towers No.1, Old Airport Road, Kodihalli, Bangalore Urban, Karnataka - 560008

FSSAI Lic. No. 11221999000168

Cooking Instruction:

Unpack the pouch and carefully transfer the samosas on to plate.
Heat up a sauce pan or kadai with oil enough to immerse the samosas.
When the oil is hot slowly slide the samosas into the oil and fry on a low flame
Allow the samosas to fry till golden brown.
Strain out the samosas and serve along with your favourite sauce.