Grilled Fish with Sundried Tomato Tapenade (300g Pack)

Elevate your meals with mustard-marinated tilapia fillets paired with sundried tomato tapenade. Tapenade is a savoury condiment or spread originating from Provence in southern France. It is traditionally made by finely blending or chopping black or green olives, capers, anchovies, and olive oil, creating a rich and robust flavour. The mixture is often seasoned with garlic, lemon juice, or herbs like thyme or parsley, enhancing its aromatic profile. Our tapenade is made with sundried tomato, olives, garlic and a few herbs and has no preservatives, chemicals, artificial flavours, or colours. Grill the fish to golden perfection, top with the tapenade, and enjoy a burst of vibrant flavour.