Tangy Chicken Ghee Roast (250g pack)

A fiery dish for the fiery team from Bangalore. The origin of this vibrantly red, slightly tangy, and spicy chicken preparation can be traced to the Mangalore-Kundapur region of Karnataka. The red color comes from Byadgi Chilli, a spice native to Karnataka, which is one of the main ingredients along with the other spices, and ghee. Goes well with a plate of hot, steamed rice. Marinated Meat Product Ingredients: Chicken (80%), Chilli Marinade, Ghee (5.8%), Onion, Tomato Paste, Iodized Salt, Spices & Condiments. CONTAINS ALLERGEN: MILK NO ADDED SYNTHETIC COLOURS OR ARTIFICIAL FLAVOURS NO ADDED CLASS II PRESERVATIVES Net Weight: 250g Servings Per Pack: 2 Portions Serve Size: 125g