Chinese White Pomfret / Chinese Avoli Pollichathu (Cooked in a Banana leaf) - Pack of 1 fish (120g to 180g)

The fish is half cooked with a special masala and wrapped in a fresh banana leaf that adds its own flavour. This is then sealed in silver foil before it reaches you, ready to heat in a tawa and eat.


Instructions: Place the package (silver foil and all for better heat retention) as is (with the Fish inside) on a very hot Pan or Tawa. (No water or oil). Heat it very well on both sides. (Take your time, the fish and masalas inside the pack are cooking in its own steam). When done, place on a plate and unwrap carefully. Enjoy the rich, aromatic steam that is released as you open the foil and the leaf. Then heat & Eat, and eat, and eat.