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Classic Lamb Burger Patty (200g Pack) non-veg-icon

Classic Lamb Burger Patty (200g Pack)

Out of stock

Life's too short to miss out on a scrumptious cheesy delight prepared with fresh ingredients, flavours to relish and spiced to perfection! Crafted to make your moments grand with tender lamb, fresh carrot, mixed herbs, garlic ginger paste, green chillies and coriander. On top of that it has no E/INS* nos. or added preservatives, ultimately making it a bedazzling, clean label burger.

* Refers to artificial colouring and flavouring agents.

Ingredients:
Lamb (74.2%),Cheese, Water,Carrot, Refined Sunflower Oil,Coriander,Ginger garlic paste,Garam masala,Iodised Salt, Isolated Soy protein,Green chilli,Mixed Herbs,Onion powder,Garlic Powder,Yeast Extract,Mutton Broth.


Storage Instructions:
Always store in deep freezer at -18°C or below.

Marketed By:
Freshtohome Foods Private Limited No.201, 2nd FLOOR, Carlton Towers No.1, Old Airport Road, Kodihalli, Bangalore Urban, Karnataka - 560008


FSSAI Lic. No. 11221999000168

Cooking Instruction:

1. Defrost the burger patties. 2. Heat up a non-stick heavy bottom fry pan and add 1 tbsp of oil. 3. Unpack the defrosted patties and place it on the hot pan. Allow the meat to sear on both sides i.e., till you get a light golden colour on both sides. 4. Add 3-4 tbsp of water and close the pan with a lid and reduce the flame. 5. Allow the patty to cook well for 10-12 minutes. 6. Turn sides for even cooking and allow the water to evaporate completely. Cook the patty to a golden brown. 7. Use the patty to build your burger or have it as a minced steak with your choice of sauce or cut it into bite size pieces and serve with a dip for some appetising finger food!

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