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Cooking Instruction:
*Unpack the chicken drumsticks in a bowl and scrap the remaining marinade into it. Mix well
*To pan-fry: Heat the heavy pan with oil and cook the chicken drumsticks over a medium heat till golden. Ensure the chicken is cooked through & crispy before serving.
*To bake: Heat up an oven and apply some oil on an oven-proof tray. Arrange the drumsticks on the tray and roast in the oven for-15-20 minutes at 180°C."