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Tilapia Macher Fry (Breaded Tilapia Bengali Cutlet) 220g Pack non-veg-icon

Tilapia Macher Fry (Breaded Tilapia Bengali Cutlet) 220g Pack

Out of stock

Experience the flavours of Bengal with our Tilapia Macher Fry, a breaded tilapia cutlet made using the finest fish fillets. These are coated in a delicious marinade and crumb-coated, offering a perfect balance of flavour and texture. Free from class II preservatives, artificial flavours, or synthetic colours, these are ideal as a snack or an appetiser. Bring the essence of Kolkata street food right to your kitchen, just unpack, fry and relish with our Mustard Butter!

Ingredients:- Tilapia (54.24%), Breadcrumbs [Refined Wheat Flour (Maida), Wheat Gluten, Spices & Condiments, Iodized Salt & Yeast)], Egg, Mustard Butter, Refined Flour (Maida), Mustard Oil, Mixed Spices, Garlic, Iodized Salt, Natural Vinegar And Oregano.

Marketed By:
Freshtohome Foods Private Limited No.201, 2nd FLOOR, Carlton Towers No.1, Old Airport Road, Kodihalli, Bangalore Urban, Karnataka - 560008


FSSAI Lic. No. 11221999000168

Cooking Instruction:

Defrost the breaded tilapia pack. Peel off the top seal Deep Fry: 1) Heat oil in a kadai or pan until hot. 2) Carefully slide the fish into the oil and deep fry until golden brown. 3) When done, place them on a kitchen tissue to remove excess oil, and serve with Kasundi (mustard butter). Squeeze a wedge of lemon on top, if preferred. Shallow Fry: 1) Heat 100 ml oil and 20 gms butter in a frying pan. 2) Once the oil-butter mix is hot, shallow fry the breaded fish until golden on both sides. 3) When done, place them on a kitchen tissue to remove excess oil, and serve with Kasundi (mustard butter). Squeeze a wedge of lemon on top, if preferred.

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