×
Login
×
Login / Register
Please enter your mobile number below
+91
×
Registration
+91
Subscribe to our newsletter
Cooking Instruction:
You can deep fry, shallow fry, air fry or even bake. Take your pick. a. Deep Fry: Fry for 3-4 mins at 180°C. Stir occasionally until crisp and golden. b. Shallow Fry: Cook for 4-5 mins at 160-170°C on medium flame. Flip occasionally until crisp and golden. c. Air Fry: Brush the product with oil and heat it in the Air Fryer at 200°C for 8-10 mins. Flip in between. d. Bake: Preheat the oven to 220°C and bake for 6-8 mins, flip in between until light golden brown. Serve hot with some ketchup, schezwan sauce or dipping sauce of your liking.