Boneless Hariyali Chicken Tikka (350g Pack)

A taste of green for the men in blue from Rajasthan. Just like their team, this dish is a coming together of a variety of good ingredients. Green chilly, coriander leaves, mint leaves, ginger, and garlic are mixed to form an aromatic paste. This green mixture is then blended with hung curd, mustard oil, and spices, and applied on delicious, tender meat from a chicken leg. Goes well with rotis, parathas, or chapatis.